Greenfield Royal Earl Grey Pyramid Tea Collection 20 Sachets

The noble, deep and rich bouquet of Greenfield Royal Earl Grey reveals an exciting fragrant wave, in which spicy notes of exquisite Ceylon tea, austere classic bergamot aroma and subtle shades of citrus intertwine. Greenfield Royal Earl Gray black long leaf with bergamot 20 bags is made from spicy notes of beautiful Ceylon tea, framed in the strict aroma of bergamot and sophisticated shades of refreshing citruses.

Greenfield Royal Earl Gray is one of the most common preferences of tonic drink lovers. Its light aroma and bright taste conquer with its sophistication and sophistication. It is equally suitable as a drink for breakfast, lunchtime, and dinner. The refreshing notes of citruses and bergamot create a special atmosphere for relaxation, inspiring to achieve your goals and charging with optimism and energy.

At home, in the office, at a party - Greenfield Royal Earl Gray tea will be one of the great reasons to gather at the table and share the best moments of the day. A cup of aromatic drink will help to cheer up and restore strength. The cardboard box contains 20 pyramids of tea, enclosed in a foil sachet, which carefully stores precious notes for your perfect tea party.

To make a wonderful drink, boil water, and brew one or more pyramids in a cup or teapot. Tea leaves will open, giving all the depth of taste and aroma for your true pleasure and aromatic tea drinking. If desired, you can add sugar or complement the tea party with a delicious dessert. And connoisseurs of the true taste of tea can enjoy the magnificent palette of the drink without additional ingredients.

Greenfield is a premium category plantation tea brand. The Greenfield Tea Collection encompasses unrivaled varieties of black, green and Oolong tea from renowned plantations in Ceylon, India, China and Kenya; as well as varieties of teas with natural supplements and an excellent collection of herbal teas.

Greenfield high production quality thanks to the use of modern technologies: the individual envelopes help to keep the ideal state of tea in sachets or pyramidal sachets throughout its useful life; The leaf tea is packed in airtight mylar foil pouches.

Greenfield Classic Collection offers rare premium black, green, and oolong teas from famous plantations in Ceylon, India, China, and Kenya. For the production of Greenfield tea, only varietal flushes are used - two or three top, most tender and juicy, tea leaves and a tea bud - an unbroken tea leaf called tips.

The Greenfield Fruit and Herb Collection combines delicious black and green teas with excellent compositions with natural fruits, berries, herbs and spices. The collection also includes herbal teas.

Pyramids - the most modern and most functional leaf tea offer format: thanks to the leaf pyramid - howling tea can be brewed directly in a cup. The collection features exquisite varieties of black and green plantation tea, oolong tea and exclusive tea compo - snacks with natural fruits, berries, herbs, spices. Different tastes satisfy the preferences of a wide circle of consumers. Each transparent pyramid with a label is packed in an individual - multi-layer thermal sachets, fully soy - storing the taste and aroma of rare varieties of tea.

A well-made cup of hot tea can warm the heart and soul of any tea lover. However, tea can be unpleasantly bitter or tasteless if improperly soaked. Fortunately, it is easy to prepare a delicious cup of tea. Heat the water according to the type of tea: black tea: to 96 ° C (205 ° F) or after cooling the boiling water for 1 minute; green tea and infusions: from 77 to 85 ° C (from 170 to 185 ° F) or simply when the steam begins to come out through the peak. Pour a little water into a kettle or cup to preheat it. Let the water settle for about 30 seconds and then discard it. Place sachets in the teapot or cup: Place one for each cup you want to make in the teapot or one sachet in each cup. Pour the hot water over the tea. Soak the tea according to its type. The times you must leave the tea soaking are as follows: 1 to 3 min. for green tea; 2 to 3 min. for oolong tea; 4 min. for black tea; from 3 to 6 min. for herbal tea. Remove the bags and enjoy your tea!

Iced tea is one of the healthiest and most natural drinks to cool off in the summer season. Apart from quenching thirst Greenfield allows us to enjoy a wide variety of flavors and aromas. Cold Brew preparation method: Prepare the tea regularly, putting only half the water to achieve a better concentration of the infusion. Once you have the infusion concentrated, it is time to sweeten the tea (if you want). Put ice, so we can cool the infusion. Decorate, add your favorite fruits or herbs, decorate and ... ENJOY YOUR GREENFIELD ICE CREAM!

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